Deposits and balances
Custom orders need a partial payment now and a balance later, without manual card entry.
Deposits, pickup scheduling, wholesale invoicing, and $0 in card processing costs.
Bakeries run two businesses at once: fast counter sales by the dozen and custom orders that need deposits, due dates, and pickup windows. Tasskel Pay covers both, and the cash discount program means the fees that quietly follow every wedding-cake deposit disappear.
Custom orders need a partial payment now and a balance later, without manual card entry.
Cafe and restaurant clients pay on invoice terms, not at a register.
Yesterday's sales data should drive today's bake list.
Take a deposit, store the card securely, and charge the balance at pickup.
Tasskel Scheduling, included free, manages pickup slots and confirmations.
Collect from wholesale accounts by bank transfer at a fraction of card cost.
Know exactly what to bake and what to cut.
What this saves you
A bakery at $25,000/month in card sales keeps roughly $8,700 a year that used to go to processors.
At no additional charge — the same platform your merchant account runs on.
Yes — hosted payment pages and Tasskel Commerce storefronts are included with your account.
It applies consistently to any card payment, and the terminal handles the calculation.
Complete your online merchant application, keep 100% of your card sales, and unlock the full Tasskel business suite with your account.